5QT Cast Iron Dutch Oven with Skillet Lid
14" 2 quart 3 quart 4 quart 5 quart 6 quart
Crafted for straightforward bread baking, this 5-quart cast iron pan comes pre-seasoned and ready for immediate use in your home oven. The matching lid traps steam effectively to develop a rich, crunchy crust on every loaf.
Thick cast iron walls distribute heat steadily, ensuring your bread bakes evenly from the center out. The sturdy base supports high-temperature oven environments without warping or losing structural integrity.
Simple maintenance keeps the pre-seasoned cooking surface performing well over years of regular baking. Hand wash the pan thoroughly and dry completely before storing to maintain the protective seasoning layer.
14" 2 quart 3 quart 4 quart 5 quart 6 quart
9.4
For bread baking Heavy-duty For stews 5 quart Non-stick Pre-seasoned cast iron
9.4
Red For bread baking For braising For roasting For stews 5 quart
Black For bread baking For stews Round 5 quart Pre-seasoned cast iron